Updates & recipes

A newborn calf

A newborn calf
I am 49 years old this past month. 49, and a newborn calf in the winter still blows me away. Calving season is January through February to get the ...

A Smoked Steak, WHAT!?!

A Smoked Steak, WHAT!?!
Here it is, your newfound foodie obsession. Smoked steak. This can be done with your G Farms strip steak, our bone-in ribeyes, and or sirloins. It...

You are going to thank me for this one... BEEF BRACIOLE'!

You are going to thank me for this one... BEEF BRACIOLE'!
Beef braciole is an Italian dish. In Texas, that is pronounced I-tal-yan with the accent on the I and carried out a bit before the rest of the word...

What is the ribeye steak?

What is the ribeye steak?
What is a ribeye steak? The rib eye or ribeye is a beef steak from the rib section. The rib section of beef spans from ribs six through twelve. Ri...